Welcome To SS Hospitalities
SS hospitalities, under the leadership of Mrs. Saroj Goswami & Mr. Rahul Goswami is a professional catering company with over twenty years history & a strong team of committed, experienced executives, dietitians, nutritionists, chefs & well-trained service staffs.
Since established in 1989, SS hospitalities, has been dedicated to provide quality and specialty catering services in India, including restaurants and throughout years has been well managed and developed and wined a good name in the hospitalities field due to the professionalism and satisfactory feedback from customers.
Managing Director Mr. Rahul Goswami is experienced professionals in hospitalities business, who understand and care for the needs of different customers.
Our Services
Onsite Solutions
We manage onsite cafeterias for large organizations, where the food is entirely cooked at the location itself. Our team takes care of all the logistical requirements for the same, emphasizing on nutrition, well balanced and hygienic meal.We offer incomparable service in terms of taste and presentation.
Offsite Solutions
We manage offsite cafeterias we have modern, fully equipped state-of-art food production.Outdoor Catering: Our State of the art outdoor catering division based at Delhi is a state of the art bulk catering unit. We offer a wide variety of cuisines to choose from for corporate parties, events, exhibitions, weddings.
Event Management
Our events division which specializes in corporate events handles annual parties, theme parties We have a delighted customer base for Event Planning Organizations domain, we are engaged in providing the services by skilled and experienced team of professionals with utmost perfection.
Food Safety Policy
At SS Hospitalities Services, we commit towards serving Safe Food to our customers by rigorously implementing Food Safety Practices. We will strive to achieve this through.Use of safe and good quality raw materials in food preparation.
Office Catering with a difference
⦁ Appetizing and healthy food to stimulate working mind.
⦁ Low calorie yet balanced menus for diet and health conscious.
⦁ Multi-national and regional cuisine ensures you look forward to your meal every day.
⦁ Once in a month/week – “Special Menus” that are innovative, theme based, regional and international or combination.
⦁ Special menus on festivals and special occasions.
⦁ Well-trained and uniformed service and utility personnel.
⦁ Surprise checks and regular checks from our end professional team to ensure smooth operations.
⦁ A suggestion form system every quarter to enable us to look into your feedback.
The SS Hospitalities
Advantage
⦁ Professional Workforce
⦁ Quality System,
⦁ Timely Service Delivery
⦁ Multiple Food service Solutions
⦁ Stringent Hygiene Standards
⦁ Multiple & Value Added Services
Hospitals Attached With SS Hospitlities
